Natto Festa! At Yoyogi Park (Oct.15&16)

Natto maybe one of the most challenging Japanese food for those who are not familiar with the smell and the stickiness or sliminess. Natto is made from fermented soybeans. It is highly nutritious and is commonly eaten in Japan for breakfast with a bowl of rice.

On 15th and 16th October, Natto Festival is going to be held at Yoyogi Park near Harajuku station. There will be natto and other dishes using fermented food such as miso and soy sauce.

If you have not yet tried natto, this is a great chance!
If you love natto, don’t miss this event!

www.facebook.com/natto.festa/

Natto Festa 2016

Date and Time

15th and 16th October 2016
10:00 am – 6:00 pm
(Oct. 16 – 4:00 pm)

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Entrance

Free

Location

Yoyogi Park
2-1 Yoyogikamizonocho, Shibuya-ku, Tokyo

Train

JR Harajuku Station Omotesando Exit: 1 min on foot to Harajuku gate
Tokyo Metro Yoyogi-koen Station: 3 mins on foot to West gate
JR Shibuya Station: 10-15 mins on foot

Official Facebook Page

https://www.facebook.com/natto.festa/

 

Top image: https://www.facebook.com/natto.festa/

GetAroundJapan is a travel information website of Japan. We cover different topics from the essential travel tips and the latest news about discount transportation passes to the list of SIM cards sold in the major airports.

GetAroundJapan is a travel information website of Japan. We cover different topics from the essential travel tips and the latest news about discount transportation passes to the list of SIM cards sold in the major airports.